SIZZLIN’ SOUP CRUISE
When: Saturday, February 17th, 2018
Where: Pirate’s Cove – Departure @ 11:00 hours
Cruise Director: John Porter
Join us for this popular event
Make a batch of your favourite soup to share & compare!
In consideration for those with food sensitivities we ask that you prepare a list of ingredients in your soup to display.
Gabriola Pass
(February 17th, 2017)
Outbound: Slack – Flood tide in the morning; Slack – 11:46 hrs; Max.-14:17 hrs, 4.7 kn
Inbound: Ebb tide in the afternoon; Slack – 16:59 hrs; Max. – 20:24 hrs, 5.9 kn
Sunrise: 07:18 hrs; Sunset: 17:41 hrs.
The Plan: Be at the park dock in the cove by 12:30; anchor, stern tie and dinghy over or raft up alongside another boat at the dock; bring a large pot of soup to share and whatever other items you want to eat with the soup (buns, butter, etc.).
Don’t Forget: portable (camping) propane/butane stove (if you have one), folding table(s), dock chairs for each of your crew.
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